Vacuum evaporated salt
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- Iodized table salt – Fino 1 kg
The iodized table salt “Fino” is a high quality, pure product known on the world market as vacuum evaporated salt. The technological process runs in the following manner:
The rock salt contained in the earth’s womb is diluted with water and the obtained salty solution undergoes pretreatment in view of separating the mechanicals admixtures and the diluted potassium and magnesium salts. The purified solution then is fed to the evaporating installation followed by centrifuging and the result is salt with moisture content not exceeding 3%. It is suitable for direct consumption, for cooking and adding salt to meals and salads and for use in salt shakers.
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- Iodized table salt – Fino 30 and 50 kg
The iodized table salt “Fino” is a high quality, pure product known on the world market as vacuum evaporated salt. The technological process runs in the following manner:
The rock salt contained in the earth’s womb is diluted with water and the obtained salty solution undergoes pretreatment in view of separating the mechanicals admixtures and the diluted potassium and magnesium salts. The purified solution then is fed to the evaporating installation followed by centrifuging and the result is salt with moisture content not exceeding 3%. It is suitable for consumption, as well as for the production of bakery and confectionary foods, meat and dairy products and delicacies, fodders, etc.
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- Iodized table salt – Fino in Bug-Bags– 1000 kg and 1200 kg
The iodized table salt “Fino” is a high quality, pure product known on the world market as vacuum evaporated salt. The technological process runs in the following manner:
The rock salt contained in the earth’s womb is diluted with water and the obtained salty solution undergoes pretreatment in view of separating the mechanicals admixtures and the diluted potassium and magnesium salts. The purified solution then is fed to the evaporating installation followed by centrifuging and the result is salt with moisture content not exceeding 3%. It is suitable for consumption, as well as for the production of bakery and confectionary foods, meat and dairy products and delicacies, fodders, etc.
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